Starters & salads
Chicken Waldorf salad
To make your own mayonnaise, please refer to the recipe on Cookidoo®.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 40 min
- Total
- 40 min
- Yield
- 4 portions
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- Category
- Starters & salads
- Time
- 30–60 min
- Nutrition
- High protein
- Difficulty
- Easy
- Rating
- Well rated
- hot water
- 500 g
- chicken breasts
- 500 g
- dried tarragon
- 1 tsp
- olive oil
- olive oil
- salt
- salt
- ground black pepper
- ground black pepper
- mayonnaise
- 100 g
- lemon juice
- 20 g
- sour cream
- 60 g
- Dijon mustard
- 1 tsp
- salt
- 0.5 tsp
- ground black pepper
- 0.5 tsp
- watercress
- 1 bunches
- fresh pineapple
- 0.5
- celery stalks
- 2
- red apple
- 1
- spring onions/shallots
- 2
- orange
- 1
- walnuts
- 50 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 31.9 g
- Energy
- 2,297.9 kJ
- Calories
- 549.2 kcal
- Fat
- 38.3 g
- Fibre
- 5.5 g
- Carbohydrates
- 16.9 g
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗