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Sauces, dips & spreads · Savoury

Roast Carrot Butter

★ 3.03 ratings

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Details

Difficulty
easy
Prep
5 min
Active
5 min
Cook
60 min
Total
60 min
Yield
400 g

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Difficulty
Easy

Ingredients

carrots
2.2 lb
garlic
1 cloves
ground cumin
2 tsp
extra virgin olive oil
0.7 oz
tinned cannellini beans
14 oz
fine sea salt
1 pinches
ground black pepper
1 pinches
fresh parsley
3 sprigs

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
39 g
Energy
4,456 kJ
Calories
1,065 kcal
Fat
25 g
Fibre
48 g
Carbohydrates
184 g