Desserts & sweets
Peach and Plum Fruit Cobbler
You can serve the fruit pudding with ice cream, custard or very cold unsweetened yoghurt instead of whipped cream.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 25 min
- Active
- 25 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 4 portions
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- Category
- Desserts & sweets
- Time
- 30–60 min
- Nutrition
- High fibre
- Difficulty
- Easy
- salted butter
- salted butter
- sugar
- 250 g
- self-raising flour
- 250 g
- medium eggs
- 4
- fine sea salt
- 1 pinches
- peaches
- 4
- plums
- 4
- sugar
- 60 g
- apple juice
- 20 g
- double cream
- 200 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 16 g
- Energy
- 5,589.8 kJ
- Calories
- 1,336 kcal
- Fat
- 75 g
- Fibre
- 6 g
- Carbohydrates
- 158 g
Cooking instructions are available on the original Cookidoo® page.
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