Back to recipes

Breakfast

Waffles

★ 4.6689 ratings

When whisking egg whites, make sure your mixing bowl and blade are clean and free of any fat, otherwise any fat residue will prevent the whites from whisking properly.

TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
25 min
Total
25 min
Yield
4 pieces

Recipe labels

Choose a label to find similar recipes.

Use all labels →
Category
Breakfast
Time
Quick
Difficulty
Easy

Ingredients

large eggs
3
sugar
1 tsp
unsalted butter
3 oz
plain flour
7.9 oz
whole milk
10 oz
baking powder
1 tsp
fine sea salt
1 tsp
natural vanilla extract
1 tsp

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
14.7 g
Energy
2,013.3 kJ
Calories
481.2 kcal
Fat
25 g
Fibre
1.5 g
Carbohydrates
48.2 g

Open the original recipe on Cookidoo for cooking steps and complete source details.

View recipe on Cookidoo ↗