Basics
Minced Raw Meat
You can use any kind of meat (e.g. beef, pork, lamb, poultry).
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 300 g
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- Category
- Basics
- Time
- 30–60 min
- Nutrition
- High proteinUnder 500 kcal
- Difficulty
- Easy
- meat, sinew free
- 300 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 64.8 g
- Energy
- 1,631.8 kJ
- Calories
- 390 kcal
- Fat
- 14.4 g
- Fibre
- 0 g
- Carbohydrates
- 0.3 g
Cooking instructions are available on the original Cookidoo® page.
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