Desserts & sweets
Apple Crumble and Custard
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 240 min
- Total
- 240 min
- Yield
- 8 portions
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Nutrition
- High protein
- Difficulty
- Easy
- gelatine leaf
- 1
- double cream
- 300 g
- whole milk
- 100 g
- caster sugar
- 60 g
- egg yolks
- 6
- medium egg
- 1
- vanilla pods
- 2
- cooking apples
- 200 g
- Golden Delicious apples
- 200 g
- caster sugar
- 35 g
- unsalted butter
- 10 g
- lemon
- 0.5
- plain flour
- 125 g
- ground almonds
- 50 g
- unsalted butter
- 125 g
- Demerara sugar
- 75 g
- ground cinnamon
- 0.5 tsp
- fine sea salt
- 0.5 tsp
- icing sugar
- icing sugar
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 64 g
- Energy
- 19,581.1 kJ
- Calories
- 4,680 kcal
- Fat
- 344 g
- Carbohydrates
- 320 g