Baking · Breads & rolls
Red Onion and Garlic Soda Bread
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 135 min
- Total
- 135 min
- Yield
- 1 Total recipe
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- Category
- BakingBreads & rolls
- Time
- Over 1 hour
- Nutrition
- High protein
- Difficulty
- Easy
- milk
- 2.6 oz
- barley malt extract
- 0.5 oz
- fresh yeast
- 1.1 oz
- black treacle
- 0.5 oz
- unsalted butter
- 1.8 oz
- buttermilk
- 14 oz
- plain flour
- 8.8 oz
- wholemeal flour
- 8.8 oz
- fine sea salt
- 1.5 tsp
- bicarbonate of soda
- 0.4 oz
- garlic
- 40 cloves
- olive oil
- 1.1 oz
- red onion
- 1
- sunflower seeds
- 0.7 oz
- coarse sea salt
- coarse sea salt
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 83 g
- Energy
- 12,029 kJ
- Calories
- 2,875 kcal
- Fat
- 95 g
- Carbohydrates
- 408 g
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