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Baking · Savoury baking

Sausage Calzone with Sun-Dried Tomatoes

★ 4.216 ratings

TM5TM6TM7

Details

Difficulty
Medium
Prep
15 min
Active
15 min
Cook
40 min
Total
40 min
Yield
4 pieces

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Nutrition
High protein
Difficulty
Medium

Ingredients

olive oil
olive oil
warm water
15 oz
bread flour
1 lb
semolina
6 oz
rapid rise yeast
2.3 tsp
salt
1 tbsp
Parmesan cheese
2 oz
Fontina cheese
2 oz
sun-dried tomatoes
4 oz
yellow onions
4 oz
garlic
1 cloves
fresh basil leaves
8
Italian sausage
1 lb
pine nuts
1 oz
large egg
1

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
33 g
Energy
3,401.6 kJ
Calories
813 kcal
Fat
38 g
Fibre
5 g
Carbohydrates
84 g

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