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Sauces, dips & spreads · Sweet

Crème Anglaise (Vanilla Sauce)

★ 4.433 ratings

Vanilla seeds can easily be removed from the vanilla pod; hold the pod at one end, slit with a sharp knife lengthways, then scrape out the seeds with the tip of the knife.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
10 min
Total
10 min
Yield
4 portions

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Difficulty
Easy

Ingredients

egg yolks
4
milk
11 oz
sugar
1.8 oz
vanilla pod
0.5

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
4.7 g
Energy
590.4 kJ
Calories
141.1 kcal
Fat
6.1 g
Fibre
0 g
Carbohydrates
16.9 g

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