Baking · Breads & rolls
Garlic and coriander naan
To make your own ghee and garlic paste, please refer to the recipes on Cookidoo®.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 30 min
- Active
- 30 min
- Cook
- 90 min
- Total
- 90 min
- Yield
- 6 pieces
Recipe labels
Choose a label to find similar recipes.
- Category
- BakingBreads & rolls
- Time
- Longer
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Proven favourite
- fresh coriander
- 1 bunches
- ghee
- 1 tbsp
- garlic
- 3 cloves
- nigella seeds
- 1 tsp
- olive oil
- 2 tbsp
- full cream milk
- 8.5 oz
- dried instant yeast
- 1.5 tsp
- sugar
- 1 tsp
- sea salt
- 2 tsp
- baker's flour
- 1.1 lb
- garlic paste
- 1 tsp
- natural yoghurt
- 4.2 oz
Nutritionper portion
Recipe total uses the original yield. Choose Custom to change portions.
- Protein
- 12.1 g
- Energy
- 1,778.2 kJ
- Calories
- 425 kcal
- Fat
- 12.5 g
- Fibre
- 3.9 g
- Carbohydrates
- 64 g
Open the original recipe on Cookidoo for cooking steps and complete source details.
View recipe on Cookidoo ↗