Back to recipes

Breakfast

Gluten free waffles with maple bacon

★ 4.832 ratings

To make your own Gluten free flour mix and Gluten free baking powder, refer to recipes on Cookidoo®.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
40 min
Active
40 min
Cook
60 min
Total
60 min
Yield
4 portions

Recipe labels

Choose a label to find similar recipes.

Use all labels →
Category
Breakfast
Time
Medium
Difficulty
Easy

Ingredients

streaky bacon
400 g
pure maple syrup
2 tbsp
gluten free flour mix
280 g
gluten free baking powder
2 tsp
salt
0.5 tsp
white sugar
60 g
almond milk
320 g
vegetable oil
100 g
eggs
3

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
23.3 g
Energy
3,146.4 kJ
Calories
752 kcal
Fat
35 g
Fibre
1.8 g
Carbohydrates
85 g

Open the original recipe on Cookidoo for cooking steps and complete source details.

View recipe on Cookidoo ↗