Breakfast
Granola
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 100 min
- Total
- 100 min
- Yield
- 14 portions
Find similar recipes
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- Category
- Breakfast
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- whole mixed nuts
- 3.5 oz
- rolled oats
- 8.8 oz
- spelt flakes
- 3.5 oz
- buckwheat flakes
- 1.8 oz
- puffed amaranth
- 0.5 oz
- pumpkin seeds
- 1.4 oz
- sunflower seeds
- 1.4 oz
- linseeds
- 0.4 oz
- maple syrup
- 7.1 oz
- coconut oil
- 1.4 oz
- ground cinnamon
- 1 tsp
- fine sea salt
- 1 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 38.8 mg
- Protein
- 7 g
- Energy
- 1,006.3 kJ
- Calories
- 240.5 kcal
- Fat
- 10.4 g
- Fibre
- 4.2 g
- Saturated fat
- 3.5 g
- Carbohydrates
- 32.4 g