Main courses · Pasta & rice
Tuna Pasta
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 2 portions
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- Category
- Main coursesPasta & rice
- Time
- 15–30 min
- Nutrition
- High protein
- Difficulty
- Easy
- Parmesan cheese
- 30 g
- onions
- 50 g
- olive oil
- 20 g
- tomatoes, tinned
- 350 g
- fine sea salt
- 1 pinches
- ground black pepper
- 1 pinches
- dried oregano
- 0.5 tsp
- tinned tuna, in water
- 140 g
- pitted black olives
- 50 g
- pickled capers
- 10 g
- water
- 1.7 kg
- dried pasta
- 250 g
- fine sea salt
- 1 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 41.9 g
- Energy
- 3,146.4 kJ
- Calories
- 752 kcal
- Fat
- 18.8 g
- Carbohydrates
- 104 g