To make your own millet flour, place 250 g millet into mixing bowl and mill 2 min/speed 10. Use as needed.

You can replace fresh blueberries for jam with frozen blueberries, if desired.

If you prefer, you can use activated or roasted almonds instead of raw almonds.

Adding lemon juice prevents the sugar from burning or crystallising, without affecting the flavour.

A rolling pin can be used to help shape dough. Cover with a clean kitchen towel and let rise 5 minutes after rolling.

Vanilla seeds can easily be removed from the vanilla pod; hold the pod at one end, slit with a sharp knife lengthways, then scrape out the seeds with the tip of the knife.