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Carrot and Ginger Soup

★ 1.911 ratings

Adjust the amount of water depending on desired consistency.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
5 min
Total
5 min
Yield
4 portions

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Category
Soups
Difficulty
Easy

Ingredients

fresh root ginger
15 g
carrots
450 g
apples
150 g
avocado
140 g
lemon juice
30 g
water
200–300 g
fine sea salt
0.5 tsp
curry powder
0.5 tsp
fresh coriander
1 tbsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
1.6 g
Energy
552.3 kJ
Calories
132 kcal
Fat
7.3 g
Carbohydrates
14.9 g

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