Main courses · Meat & poultry
Raised Game Pie
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 30 min
- Active
- 30 min
- Cook
- 1440 min
- Total
- 1440 min
- Yield
- 12 portions
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- Category
- Main coursesMeat & poultry
- Time
- Over 1 hour
- Nutrition
- High protein
- Difficulty
- Medium
- mixed game
- 1.1 lb
- chicken
- 1.1 lb
- dried sour cherries
- 4.2 oz
- port
- 7.1 oz
- fresh thyme
- 2 sprigs
- juniper berries
- 4
- lard
- 4.9 oz
- water
- 3.2 oz
- milk
- 2.8 oz
- fine sea salt
- 1 tsp
- plain flour
- 1.1 lb
- pork belly, boneless and skinless
- 8.8 oz
- smoked bacon
- 8.8 oz
- ground mace
- 0.5 tsp
- fine sea salt
- 2 tsp
- ground black pepper
- 1 tsp
- egg
- 1
- beef stock
- 8.8 oz
- gelatine leaves
- 3
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 44.3 g
- Energy
- 2,656.8 kJ
- Calories
- 635 kcal
- Fat
- 31.6 g
- Carbohydrates
- 39.8 g