Desserts & sweets
Maple Blondies with Maple Brown Butter Icing
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM7
Details
- Difficulty
- easy
- Prep
- 30 min
- Active
- 30 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 16 portions
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- Category
- Desserts & sweets
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- unsalted butter
- unsalted butter
- unsalted butter
- 230 g
- maple syrup, pure
- 120 g
- dark brown sugar
- 200 g
- vanilla extract, natural
- 2 tsp
- egg
- 1
- all purpose white flour
- 340 g
- salt
- 1 tsp
- unsalted butter
- 50 g
- maple syrup, pure
- 100 g
- icing sugar
- 135 g
- salt
- 0.3 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 194.8 mg
- Protein
- 2.8 g
- Energy
- 1,362.7 kJ
- Calories
- 325.7 kcal
- Fat
- 14.8 g
- Fibre
- 0.6 g
- Saturated fat
- 9.2 g
- Carbohydrates
- 46.2 g