Sauces, dips & spreads · Sweet

Seville Orange Marmalade

★ 4.098 ratings

Setting point test: place a saucer in the freezer (5-10 minutes). Place 1 tsp marmalade onto the saucer. When cool, push marmalade with your finger. If it wrinkles, it is ready. If not, boil for a further 3 min/Varoma/speed 1, then test again.

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Details

Difficulty: Easy
Prep: 30 min
Active: 30 min
Cook: 150 min
Total: 150 min
Yield: 1500 g

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Category: Sauces, dips & spreads Sweet
Time: Over 1 hour
Diet: Vegan Plant-based
Difficulty: Easy

Ingredients

Metric US

water: 750 g
Seville oranges: 6
lemon: 1
jam sugar: 900 g

Nutritionper portion

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Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 10.7 g
Energy: 16,501.7 kJ
Calories: 3,944 kcal
Fat: 1.2 g
Carbohydrates: 972.8 g

Cookidoo® details

Categories: Sauces, dips and spreads - sweet
Dish types: Sauce
Meal types: Side Dish
Dietary: Vegetarian, Vegan, Dairy-Free, Gluten-Free
Seasons: Autumn, Summer, Winter
Equipment: freezer, glass jam jars, jug, long sharp knife
Collections: Oranges
Original tags: Vegetarian, Autumn, Summer, Winter, Gift, Everyday, Easy

Cooking instructions are available on the original Cookidoo® page.

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