Back to recipes

Main courses · Pasta & rice

Baked Salmon Sushi Cups

★ 5.04 ratings

TM7

Details

Difficulty
Easy
Prep
30 min
Active
30 min
Cook
30 min
Total
30 min
Yield
8 pieces

Recipe labels

Choose a label to find similar recipes.

Use all labels →
Category
Main coursesPasta & rice
Time
Quick
Nutrition
High protein
Difficulty
Easy

Ingredients

MetricUS
water
1 kg
short grain rice
150 g
rice wine vinegar
1 tbsp
salt
0.5 tsp
sugar
1.5 tsp
fresh skinless salmon fillet
150 g
light soy sauce
1 tbsp
mayonnaise
3 tbsp
Sriracha chilli sauce
6 tsp
nori seaweed sheets
2
seaweed
2 tbsp
fish roe (ebiko)
1 tbsp

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
42.2 g
Energy
4,145.1 kJ
Calories
990.7 kcal
Fat
32.9 g
Fibre
0.2 g
Carbohydrates
124.7 g

From the original recipe

Categories
Baking - savoury, Pasta and rice dishes, Side dishes, Starters and salads
Dish types
Pasta, Salad
Meal types
Main Course, Side Dish, Starter
Dietary
Dairy-Free, Gluten-Free
Health
High Protein
Cuisines
Asian, Chinese, Indian, Japanese, Korean, Malaysian
Occasions
Chinese New Year, Easter, Father's Day, Mother's Day, New Year's Eve, Thanksgiving, Valentine's Day, Christmas, Halloween, BBQ, Birthday, Children's Birthday, Party
Seasons
Autumn, Spring, Summer, Winter
Equipment
kitchen scissors, large bowl, oven, thermomix® nester
Collections
Nester TM7
Original tags
finger food, children's food, Asian, Chinese, Indian, Japanese, Korean, Malaysian, autumn, Chinese New Year, Easter, Father's Day, Mother's Day, New Years eve, spring, summer, Thanksgiving, Valentine's Day, winter, Christmas, Halloween, BBQ, birthday, children's birthday, everyday, party, Video, Quick (<30m), Easy

Open the original recipe on Cookidoo for cooking steps and complete source details.

View recipe on Cookidoo ↗