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Desserts & sweets

Tau Suan (Split Mung Bean Dessert)

★ 3.84 ratings

Add 10 minutes of steaming time if preferred softer texture.

TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
50 min
Total
50 min
Yield
6 portions

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Category
Desserts & sweets
Time
30–60 min
Nutrition
High fibreUnder 500 kcal
Diet
VeganPlant-based
Difficulty
Easy

Ingredients

MetricUS
water
2.3 kg
pandan leaves
7
mung beans
250 g
brown slab sugar
160 g
potato starch
40 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
10 g
Energy
1,073.2 kJ
Calories
256.5 kcal
Fat
0.5 g
Fibre
6.8 g
Carbohydrates
54.7 g

Cookidoo® details

Categories
Desserts and sweets
Dish types
Dessert
Meal types
Dessert
Dietary
Gluten Free, Vegetarian, Vegan, Dairy-Free, Gluten-Free
Health
Low Fat
Cuisines
Asian, Chinese, Malaysian
Occasions
Chinese New Year, New Year's Eve, Party
Collections
SG60 Flavours, Your Cookidoo® 2025: Sweet Tooth
Original tags
gluten free, Asian, Chinese, Malaysian, Chinese New Year, everyday, Video, New Years eve, party, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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