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Soups

Salmorejo (Spanish Cold Tomato Soup)

★ 5.01 ratings

TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
10 min
Total
10 min
Yield
6 portions

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Category
Soups
Time
Under 15 min
Nutrition
Under 500 kcal
Difficulty
Easy

Ingredients

MetricUS
extra virgin olive oil
5.3 oz
hard-boiled eggs
4
garlic
1–2 cloves
ripe tomatoes
2.2 lb
salt
1 tsp
breadcrumbs
5.3 oz
sherry vinegar
1.1 oz

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
13.6 g
Energy
1,799.1 kJ
Calories
430 kcal
Fat
30.8 g
Fibre
3.1 g
Carbohydrates
25 g

Cookidoo® details

Categories
Soups
Dish types
Soup
Meal types
Starter
Dietary
Vegetarian, Dairy-Free
Equipment
bowl, jug, refrigerator
Collections
Our Kitchens are a Window to the World
Original tags
vegetarian, everyday, Video, Lightning (<15m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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