Basics

Peeled Garlic

★ 5.06 ratings

Place blade cover & peeler onto mixing knife making sure the upward curved parts are on top of the upper positioned blades. Press down gently to secure it to the mixing knife.

TM6TM7

Details

Difficulty: Easy
Prep: 5 min
Active: 5 min
Cook: 5 min
Total: 5 min
Yield: 9 ounces

Find similar recipes

Select any label to use it as a search filter.

Match all labels →

Category: Basics
Time: Under 15 min
Nutrition: Under 500 kcal
Diet: Vegan Plant-based
Difficulty: Easy

Ingredients

Metric US

water: 595 g
garlic: 255 cloves

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 1.8 g
Energy: 176.6 kJ
Calories: 42.2 kcal
Fat: 0.1 g
Fibre: 0.6 g
Carbohydrates: 9.4 g

Cookidoo® details

Categories: Basics
Dietary: Low Carb, Low Fat, Vegan, Vegetarian, Nut Free, Sugar Free, Dairy-Free, Gluten-Free
Health: Low Carb, Low Fat
Equipment: fine-mesh sieve, paper towel, peeler
Collections: Must Have Accessories - CA
Original tags: low carb, low fat, vegan, vegetarian, nut free, sugar free, Video, Lightning (<15m), Low Active Time, 5 Ingredients or Less, Easy

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗