Baking · Sweet baking
Chilli chocolate truffle cake
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 4 portions
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- Category
- BakingSweet baking
- Time
- 30–60 min
- Nutrition
- High fibre
- Difficulty
- Easy
- butter
- butter
- eggs
- 4
- caster sugar
- 4.2 oz
- cornflour
- 1.1 oz
- self-raising flour
- 2.8 oz
- cocoa powder
- 2 tbsp
- ground cinnamon
- 1 tsp
- chilli powder
- 3 pinches
- sea salt
- 1 pinches
- full cream milk
- 2 tbsp
- sweet chilli sauce
- 1.4 oz
- pouring (whipping) cream
- 11 oz
- fresh red chilli
- 1
- dark chocolate
- 6.3 oz
- unsalted butter
- 2.8 oz
- dried chilli flakes
- dried chilli flakes
- chilli powder
- chilli powder
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 427.2 mg
- Protein
- 16.3 g
- Energy
- 4,195.1 kJ
- Calories
- 1,002.7 kcal
- Fat
- 70 g
- Fibre
- 7.7 g
- Saturated fat
- 40.8 g
- Carbohydrates
- 80.5 g