Soups
Mediterranean Shrimp and Orzo Soup
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 25 min
- Active
- 25 min
- Cook
- 65 min
- Total
- 65 min
- Yield
- 6 portion
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- Category
- Soups
- Time
- Over 1 hour
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Easy
- extra virgin olive oil
- 1.1 oz
- pepper (vegetable), any colour
- 6 oz
- paprika, smoked, ground
- 0.5 tsp
- red onion
- 4.1 oz
- garlic
- 2 cloves
- vegetable broth
- 1.8 lb
- tomato purée (concentrate)
- 1 tbsp
- oregano, dried
- 0.5 tsp
- salt
- 0.5 tsp
- chopped tomatoes, canned
- 14 oz
- pasta, dried
- 4.1 oz
- parsley leaf, fresh
- 5 sprigs
- dill, fresh
- 5 sprigs
- lemon juice
- 1 tbsp
- baby spinach, fresh
- 4.1 oz
- prawn, raw, peeled
- 16 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 17.2 g
- Energy
- 1,127.2 kJ
- Calories
- 269.4 kcal
- Fat
- 7.2 g
- Fibre
- 9.6 g
- Carbohydrates
- 39.4 g
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