cooki
Back to recipes

Baking · Savoury baking

Quiche Lorraine

★ 4.655 ratings

Bacon is salty, therefore use salt sparingly or to taste.

TM5TM6TM7

Details

Difficulty
Medium
Prep
25 min
Active
25 min
Cook
50 min
Total
50 min
Yield
8 slices

Find similar recipes

Select any label to use it as a search filter.

Match all labels →
Difficulty
Medium

Ingredients

unsalted butter
3 oz
all-purpose flour
6
salt
0.5 tsp
cold water
2 oz
cubed bacon
7 oz
large eggs
4
whole milk
2 oz
crème fraîche
3.5 oz
salt
0.3 tsp
ground black pepper
2 pinches

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
10.2 g
Energy
1,397.5 kJ
Calories
334 kcal
Fat
24.6 g
Fibre
0.6 g
Carbohydrates
17.5 g

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗