Basics
Sugar Cookie Pastry
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 110 min
- Total
- 110 min
- Yield
- 25 oz
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- Category
- Basics
- Time
- Over 1 hour
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- Rating
- Well rated
- sugar
- 99 g
- unsalted butter
- 198 g
- all-purpose flour
- 369 g
- large egg
- 1
- salt
- 1 pinches
- homemade vanilla sugar
- 1.5 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 274.1 mg
- Protein
- 48.3 g
- Energy
- 13,681.6 kJ
- Calories
- 3,270 kcal
- Fat
- 171.1 g
- Fibre
- 10 g
- Saturated fat
- 104.8 g
- Carbohydrates
- 387.4 g