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Main courses · Meat & poultry

Spicy Beef with Red Peppers

★ 4.233 ratings

Serve with white rice, french fries or other garnish of your choice.

TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
30 min
Total
30 min
Yield
4 portions

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Difficulty
Easy

Ingredients

brown onion
1.8 oz
fresh parsley
4 sprigs
olive oil
1.1 oz
red peppers
11 oz
tinned chopped tomatoes
3.5 oz
fine sea salt
1 tsp
light brown sugar
0.4 oz
dried chilli flakes
2 pinches
sirloin steaks
1.1 lb

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
104.6 g
Energy
6,326.6 kJ
Calories
1,512.1 kcal
Fat
102.5 g
Fibre
9.1 g
Carbohydrates
37.7 g

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