Baking · Breads & rolls
Portuguese Bread (Pão de água)
This recipe is a favorite of Diamond Club Member, Vanessa Musi .
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 225 min
- Total
- 225 min
- Yield
- 18 slices
Recipe labels
Choose a label to find similar recipes.
- Category
- BakingBreads & rolls
- Time
- Longer
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant based
- Difficulty
- Easy
- Rating
- Proven favourite
- water
- 1.2 lb
- bread flour
- 1.6 lb
- dried yeast
- 1 tsp
- salt
- 2 tsp
Nutritionper portion
Recipe total uses the original yield. Choose Custom to change portions.
- Protein
- 4.9 g
- Energy
- 609.6 kJ
- Calories
- 145.7 kcal
- Fat
- 0.7 g
- Fibre
- 1 g
- Carbohydrates
- 29.2 g
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