Baking · Sweet baking
Panforte
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 15 min
- Active
- 15 min
- Cook
- 90 min
- Total
- 90 min
- Yield
- 12 portions
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- Category
- BakingSweet baking
- Time
- Over 1 hour
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- butter
- butter
- cocoa powder
- 1.4 oz
- dark chocolate
- 3.5 oz
- dried figs
- 5.6 oz
- hazelnuts
- 5.3 oz
- blanched almonds
- 4.2 oz
- plain flour
- 3.9 oz
- ground cinnamon
- 2 tsp
- ground ginger
- 2 tsp
- ground black pepper
- 0.5 tsp
- ground nutmeg
- 2 pinches
- chilli powder
- 0.5 tsp
- light brown sugar
- 7.1 oz
- honey
- 7.4 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 32.5 mg
- Protein
- 7 g
- Energy
- 1,631.8 kJ
- Calories
- 390 kcal
- Fat
- 17 g
- Fibre
- 6 g
- Saturated fat
- 2.8 g
- Carbohydrates
- 52 g