Main courses · Meat & poultry
Pineapple and orange glazed ham
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 30 min
- Active
- 30 min
- Cook
- 120 min
- Total
- 120 min
- Yield
- 25 portions
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- Category
- Main coursesMeat & poultry
- Time
- Over 1 hour
- Nutrition
- High proteinUnder 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- pineapple juice
- 150 g
- orange marmalade
- 95 g
- soy sauce
- 2 tsp
- maple syrup
- 1 tbsp
- brandy
- 1 tbsp
- brown sugar
- 50 g
- ground cinnamon
- 1–2 pinches
- whole leg cured ham
- 5 kg
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 1,470.2 mg
- Protein
- 44.7 g
- Energy
- 1,572.3 kJ
- Calories
- 375.8 kcal
- Fat
- 18.8 g
- Fibre
- 0 g
- Saturated fat
- 6 g
- Carbohydrates
- 6.8 g