Desserts & sweets
Gluten Free Apple Date Coffee Cake
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 8 portions
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- Category
- Desserts & sweets
- Time
- 30–60 min
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- unsalted butter
- unsalted butter
- white quinoa
- 198 g
- chia seeds
- 99 g
- corn starch
- 298 g
- brown sugar
- 113 g
- unsalted butter
- 2 tbsp
- ground cinnamon
- 1 tsp
- salt
- 0.3 tsp
- ground ginger
- 1 pinches
- ground nutmeg
- 1 pinches
- chopped pecans
- 28 g
- dates, pitted
- 85 g
- dessert apples
- 227 g
- plain yogurt
- 170 g
- vegetable oil
- 57 g
- brown sugar
- 85 g
- vanilla extract
- 1 tsp
- large eggs
- 2
- xanthan gum
- 0.5 tsp
- baking powder
- 1 tsp
- baking soda
- 0.5 tsp
- salt
- 0.5 tsp
- ground nutmeg
- 1 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 390 mg
- Protein
- 8 g
- Energy
- 1,774 kJ
- Calories
- 424 kcal
- Fat
- 14 g
- Fibre
- 10.4 g
- Saturated fat
- 4.7 g
- Carbohydrates
- 68 g