Sauces, dips & spreads · Savoury
Fresh fig jam
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 55 min
- Total
- 55 min
- Yield
- 1000 g
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- Category
- Sauces, dips & spreadsSavoury
- Time
- 30–60 min
- Nutrition
- High fibre
- Difficulty
- Easy
- Rating
- Well rated
- fresh figs
- 1 kg
- white sugar
- 450 g
- lemon
- 1
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 15.7 mg
- Protein
- 8.6 g
- Energy
- 10,452.9 kJ
- Calories
- 2,498.3 kcal
- Fat
- 3.2 g
- Fibre
- 30.6 g
- Saturated fat
- 1 g
- Carbohydrates
- 647.4 g