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Snacks & finger food

Pickled watermelon rind

★ 5.02 ratings

Serve with cold cut meats, cheeses, burgers, lamb, pulled pork or in a salad or slaw.

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Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
90 min
Total
90 min
Yield
1995 g

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Category
Snacks & finger food
Time
Over 1 hour
Diet
VeganPlant-based
Difficulty
Easy

Ingredients

MetricUS
watermelon
1
water
1 lb
salt
1.8 oz
vinegar
11 oz
white sugar
12 oz
fresh ginger
2–3 cm
cinnamon quills
2
whole cloves
6
black peppercorns
6
allspice berry
1

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
5.2 g
Energy
7,065.1 kJ
Calories
1,688.6 kcal
Fat
0.1 g
Fibre
0.4 g
Carbohydrates
430.5 g

Cookidoo® details

Categories
Basics, Snacks and finger food
Dish types
Snack
Meal types
Snack
Dietary
Vegetarian, Nut Free, Vegan, Dairy-Free, Gluten-Free
Health
High Volume
Occasions
BBQ
Seasons
Spring, Summer
Equipment
refrigerator, sterilised sealable jars
Collections
Stack up the savings, Summer Harvest
Original tags
finger food, vegetarian, nut free, spring, summer, BBQ, gift, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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