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Starters & salads

Patatas bravas with chorizo

★ 4.450 ratings

This is a classic tapas dish served throughout Spain. Enjoy as the start to a Tapas themed menu or simply as a nibble at your next party.

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Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
80 min
Total
80 min
Yield
10 portions

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Category
Starters & salads
Time
Over 1 hour
Nutrition
Under 500 kcal
Diet
VeganPlant-based
Difficulty
Easy

Ingredients

MetricUS
olive oil
1 tbsp
red onion
60 g
garlic
2 cloves
fresh red chilli
0.5–1
ground cayenne pepper
1 pinches
ground smoked paprika
1 pinches
canned chopped tomatoes
400 g
sea salt
0.3–0.5 tsp
potatoes
800–850 g
chorizo
3

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
11 g
Energy
824.2 kJ
Calories
197 kcal
Fat
10.5 g
Fibre
2.9 g
Carbohydrates
13 g

Cookidoo® details

Categories
Starters and salads
Dish types
Salad
Meal types
Starter
Dietary
Low Carb, Nut Free, Vegetarian, Vegan, Dairy-Free, Gluten-Free
Health
Low Carb
Cuisines
Spanish
Occasions
Christmas, Father's Day, Mother's Day, New Year's Eve, Birthday, Party
Seasons
Autumn, Spring, Summer, Winter
Equipment
baking paper, baking tray (30 x 40 cm), oven, serving bowl, thermoserver or large serving bowl
Collections
Potatoes, Spanish tapas
Original tags
low carb, nut free, Spanish, autumn, Christmas, Father's Day, Mother's Day, New Years eve, spring, summer, winter, birthday, everyday, party, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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