Main courses · Meat & poultry
Krispy fried chicken
This recipe was contributed to Recipe Community by theroadtolovingmythermomix.
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Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 25 min
- Total
- 25 min
- Yield
- 10 pieces
Recipe labels
Choose a label to find similar recipes.
- Category
- Main coursesMeat & poultry
- Time
- Quick
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Proven favourite
- salt
- 2 tbsp
- black peppercorns
- 1.5 tbsp
- dried onion flakes
- 1.5 tbsp
- granulated garlic
- 1 tbsp
- dried rosemary
- 1 tbsp
- dried basil
- 0.5 tbsp
- paprika
- 0.5 tbsp
- dried oregano
- 0.5 tbsp
- yellow mustard seeds
- 0.5 tbsp
- dried thyme
- 1 tsp
- dried tarragon
- 1 tsp
- plain flour
- 350 g
- chicken breasts
- 2
- eggs
- 2
- oil
- oil
Nutritionper portion
Recipe total uses the original yield. Choose Custom to change portions.
- Protein
- 12.7 g
- Energy
- 898.3 kJ
- Calories
- 214.7 kcal
- Fat
- 4.8 g
- Fibre
- 1.8 g
- Carbohydrates
- 29.4 g
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