Baking · Sweet baking
Molten chocolate cake
This dessert is designed to have a molten consistency in the centre. If you would prefer a more liquid consistency, please see the Chocolate lava pudding recipe here on Cookidoo®. Alternatively, for a more brownie-like consistency, see the Fudgey chocolate cake recipe. The same ingredients – three different options!
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Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 45 min
- Total
- 45 min
- Yield
- 10 pieces
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- Category
- BakingSweet baking
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- butter
- 225 g
- dark chocolate
- 250 g
- caster sugar
- 220 g
- plain flour
- 65 g
- sea salt
- 1 pinches
- eggs
- 4
- icing sugar
- icing sugar
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 5.2 g
- Energy
- 1,870.7 kJ
- Calories
- 447.1 kcal
- Fat
- 30.8 g
- Fibre
- 2.9 g
- Carbohydrates
- 38.6 g
Cooking instructions are available on the original Cookidoo® page.
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