Baking · Sweet baking

Chocolate lava pudding

★ 4.947 ratings

This dessert is designed to still have a liquid consistency in the centre. If you would prefer a more ‘molten’ consistency (slightly thicker), please see the Molten chocolate cake recipe here on Cookidoo®. Alternatively, for a more brownie-like consistency, see the Fudgey chocolate cake recipe. The same ingredients – three different options!

TM31TM5TM6TM7

Details

Difficulty: Easy
Prep: 5 min
Active: 5 min
Cook: 40 min
Total: 40 min
Yield: 10 pieces

Recipe labels

Choose a label to find similar recipes.

Use all labels →

Category: Baking Sweet baking
Time: Medium
Nutrition: Under 500 kcal
Difficulty: Easy
Rating: Proven favourite

Ingredients

Metric US

butter: 225 g
cocoa powder: cocoa powder
dark chocolate: 250 g
caster sugar: 220 g
plain flour: 65 g
sea salt: 1 pinches
eggs: 4
egg yolks: 2

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the original yield. Choose Custom to change portions.

Protein: 5.7 g
Energy: 1,907.1 kJ
Calories: 455.8 kcal
Fat: 31.5 g
Fibre: 2.9 g
Carbohydrates: 38.7 g

From the original recipe

Categories: Baking - sweet
Dietary: Nut Free
Occasions: Easter, Valentine's Day, Party
Equipment: oven, round cake tin (20 cm), thermomix® sensor
Collections: Thermomix® Sensor (Getting started)
Original tags: nut free, Easter, Valentine's Day, everyday, party, Low Active Time, Easy

Open the original recipe on Cookidoo for cooking steps and complete source details.

View recipe on Cookidoo ↗