Soups
Korean Chicken Noodle Soup (Kal-guksu)
Gochujang can be found in Asian markets under the English name of Korean chili paste or hot pepper paste.
TM6TM7
Details
- Difficulty
- Medium
- Prep
- 30 min
- Active
- 30 min
- Cook
- 75 min
- Total
- 75 min
- Yield
- 4 portions
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- Category
- Soups
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- all-purpose flour
- 9 oz
- corn starch
- 1 oz
- salt
- 1 tsp
- vegetable oil
- 1 tbsp
- water
- 4.5 oz
- yellow onion
- 4 oz
- water
- 2.2 lb
- salt
- 1.5 tsp
- chicken thighs, boneless and skinless
- 12 oz
- garlic
- 8–10 cloves
- vegetable oil
- 1.5 tbsp
- sesame oil
- 1 tbsp
- ground black pepper
- 0.3 tsp
- water
- 3.8 lb
- green onions
- 2
- gochujang (Korean chili paste)
- gochujang (Korean chili paste)
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 20.2 g
- Energy
- 2,064.8 kJ
- Calories
- 493.5 kcal
- Fat
- 19.9 g
- Fibre
- 3.1 g
- Carbohydrates
- 59.6 g
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