Basics
Meat Stock Paste
1 tbsp stock paste is roughly equivalent to 1 store-bought meat stock cube.
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 45 min
- Total
- 45 min
- Yield
- 400 g
Find similar recipes
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- Category
- Basics
- Time
- 30–60 min
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- meat, sinew free, boneless
- 300 g
- roots and vegetables, mixed
- 300 g
- fresh mixed herbs
- 4 sprigs
- coarse sea salt
- 150 g
- red wine
- 120 g
- bay leaf, dried
- 1
- clove
- 1
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 76.7 g
- Energy
- 3,202.9 kJ
- Calories
- 765.5 kcal
- Fat
- 17.5 g
- Fibre
- 19.6 g
- Carbohydrates
- 57.2 g
Cooking instructions are available on the original Cookidoo® page.
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