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Desserts & sweets

Hamantaschen

★ 5.05 ratings

Bake 2 baking sheets at a time by placing one tray on the rack above the other. Rotate trays (top to bottom) halfway through baking.

TM5TM6TM7

Details

Difficulty
Easy
Prep
60 min
Active
60 min
Cook
115 min
Total
115 min
Yield
50 pieces

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Difficulty
Easy

Ingredients

unsalted butter
226 g
sugar
200 g
large eggs
3
water
4–6 tsp
all-purpose flour
595 g
baking powder
1.5 tsp
salt
0.8 tsp
apricot jam
155 g

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
2 g
Energy
431 kJ
Calories
103 kcal
Fat
4 g
Fibre
0 g
Carbohydrates
15 g

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