Back to recipes

Basics

Vegan Aquafaba Butter

★ 5.06 ratings

Aquafaba is the term referring to the liquid/water in chickpea cans which is often discarded.

TM6TM7

Details

Difficulty: Easy
Prep: 20 min
Active: 20 min
Cook: 145 min
Total: 145 min
Yield: 1 jar

Find similar recipes

Select any label to use it as a search filter.

Match all labels →

Category: Basics
Time: Over 1 hour
Nutrition: Under 500 kcal
Diet: Vegan Plant-based
Difficulty: Easy

Ingredients

coconut oil: 115 g
grapeseed oil: 1 tbsp
ground turmeric: 0.1 tsp
chickpea liquid, canned (aquafaba): 45 g
nutritional yeast: 1 tsp
salt: 0.5 tsp
cider vinegar: 0.5 tsp

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 0.4 g
Energy: 937.2 kJ
Calories: 224 kcal
Fat: 25.6 g
Fibre: 0.4 g
Carbohydrates: 0.6 g

Cookidoo® details

Categories: Basics
Dietary: Low Carb, Vegan, Vegetarian, Dairy-Free, Gluten-Free
Health: Low Carb
Equipment: freezer, refrigerator
Collections: No Waste
Original tags: low carb, vegan, vegetarian, Easy

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗