Snacks & finger food
Veggie Pulp Crackers
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 690 min
- Total
- 690 min
- Yield
- 4 portions
Find similar recipes
Select any label to use it as a search filter.
- Category
- Snacks & finger food
- Time
- Over 1 hour
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Easy
- non-stick spray oil
- non-stick spray oil
- vegetable
- 255 g
- flax seeds
- 30 g
- chia seeds
- 30 g
- tamari sauce
- 15 g
- black pepper, ground
- 0.1 tsp
- salt
- 0.1 tsp
- beetroot powder
- 0.1 tsp
- sesame seeds, any colour
- 30 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 334 mg
- Protein
- 5 g
- Energy
- 543.9 kJ
- Calories
- 130 kcal
- Fat
- 10 g
- Fibre
- 7 g
- Saturated fat
- 1 g
- Carbohydrates
- 8 g