Breakfast
Protein Boosted Crêpes
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- medium
- Prep
- 25 min
- Active
- 25 min
- Cook
- 45 min
- Total
- 45 min
- Yield
- 8 pieces
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- Category
- Breakfast
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- unsalted butter
- 57 g
- whole milk
- 283–340 g
- cottage cheese
- 57 g
- all-purpose flour
- 57 g
- protein powder
- 57 g
- large egg
- 1
- salt
- 1 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 90.6 mg
- Protein
- 8.3 g
- Energy
- 612.5 kJ
- Calories
- 146.4 kcal
- Fat
- 8.6 g
- Fibre
- 0.2 g
- Saturated fat
- 5 g
- Carbohydrates
- 8.9 g