Snacks & finger food
Cheeseburger Meatball and potato wedge traybake
You can use a half beef and half pork mince mixture, if desired.
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 4 portions
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- Category
- Snacks & finger food
- Time
- 30–60 min
- Nutrition
- High protein
- Difficulty
- Easy
- Rating
- Well rated
- Parmesan cheese
- 80 g
- paprika
- 0.5 tsp
- garlic powder
- 1 tsp
- onion powder
- 1 tsp
- gluten free cornflour
- 2 tsp
- salt
- 2 pinches
- ground black pepper
- 2 pinches
- red potatoes
- 500 g
- cherry tomatoes
- 200 g
- pickled jalapeño chillies
- 1–2 tbsp
- olive oil
- 10 g
- onion
- 100 g
- pickled gherkin
- 30 g
- beef mince
- 500 g
- milk
- 50 g
- garlic powder
- 0.5 tsp
- tomato sauce
- 2 tsp
- English mustard
- 2 tsp
- sea salt
- 1 tsp
- ground black pepper
- 0.3 tsp
- breadcrumbs
- 70 g
- mozzarella
- 120 g
- red onion
- 1
- mixed baby salad leaves
- mixed baby salad leaves
- sauce of choice
- sauce of choice
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 42.2 g
- Energy
- 3,014.6 kJ
- Calories
- 720.5 kcal
- Fat
- 41.3 g
- Fibre
- 5.3 g
- Carbohydrates
- 44.9 g
Cooking instructions are available on the original Cookidoo® page.
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