Starters & salads

Coleslaw with Thermomix® Cutter

★ 4.85 ratings

Place the cutter shaft onto the mixing knife in the mixing bowl and ensure it is correctly placed. The base of the shaft should be fitted on the center of the mixing knife with arms positioned between the high and low blades allowing the shaft to stay vertical.

TM5TM6

Details

Difficulty: Easy
Prep: 10 min
Active: 10 min
Cook: 10 min
Total: 10 min
Yield: 4 portions

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Category: Starters & salads
Time: Under 15 min
Nutrition: Under 500 kcal
Diet: Vegan Plant-based
Difficulty: Easy

Ingredients

Metric US

green apple: 3.5–4 oz
carrots: 5 oz
cabbage: 7 oz
salt: 0.5 tsp
freshly ground black pepper: 2 pinches
mayonnaise: 4 tbsp

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 1 g
Energy: 682 kJ
Calories: 163 kcal
Fat: 13 g
Fibre: 3.9 g
Carbohydrates: 8 g

Cookidoo® details

Categories: Side dishes, Starters and salads
Dish types: Salad
Meal types: Side Dish, Starter
Dietary: Vegetarian, Dairy-Free, Gluten-Free
Health: Low Carb
Cuisines: American
Occasions: Halloween, Party
Seasons: Summer
Equipment: salad bowl, thermomix® cutter
Collections: TM Basics - Thermomix® Cutter (TM5)
Original tags: Children Food, Vegetarian, American, Halloween, Summer, Everyday, Party, Lightning (<15m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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