Breakfast
Apple and cinnamon muffins
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 12 portions
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- Category
- Breakfast
- Time
- 30–60 min
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- butter
- 90 g
- Granny Smith apples
- 150 g
- egg
- 1
- full cream milk
- 180 g
- self-raising flour
- 250 g
- honey
- 1 tbsp
- ground cinnamon
- 1 tsp
- brown sugar
- 100 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 205.2 mg
- Protein
- 3.5 g
- Energy
- 815.9 kJ
- Calories
- 195 kcal
- Fat
- 7.3 g
- Fibre
- 14 g
- Saturated fat
- 4.5 g
- Carbohydrates
- 29 g