Desserts & sweets
Orange Shortbread and Chai Ice Cream Sandwiches
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 40 min
- Active
- 40 min
- Cook
- 555 min
- Total
- 555 min
- Yield
- 6 portions
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Difficulty
- Easy
- whole milk
- 300 g
- double cream
- 300 g
- caster sugar
- 130 g
- egg yolks
- 4
- assam tea leaves
- 3 tbsp
- vanilla bean paste
- 2 tbsp
- ground ginger
- 1 tsp
- stem ginger in syrup
- 10 g
- cardamom pods
- 8
- ground cloves
- 0.1 tsp
- ground nutmeg
- 0.1 tsp
- fine sea salt
- 1 pinches
- unsalted butter
- 225 g
- caster sugar
- 110 g
- vanilla bean paste
- 1 tsp
- orange extract
- 1 tsp
- oranges
- 2
- plain flour
- 225 g
- cornflour
- 100 g
- chocolate chips
- 100 g
- fine sea salt
- 1 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 115.9 mg
- Protein
- 11 g
- Energy
- 4,107.4 kJ
- Calories
- 981.7 kcal
- Fat
- 58.2 g
- Fibre
- 3.7 g
- Saturated fat
- 34.9 g
- Carbohydrates
- 104.3 g