Main courses · Vegetarian
Sliders with walnut or sweet potato patties
You can make your own breadcrumbs in your Thermomix.
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 30 min
- Active
- 30 min
- Cook
- 135 min
- Total
- 135 min
- Yield
- 10 portions
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- Category
- Main coursesVegetarian
- Time
- Over 1 hour
- Nutrition
- High proteinHigh fibre
- Difficulty
- Easy
- eggplants
- 2
- sea salt
- 2 tbsp
- celery stalks
- 2
- plum tomatoes
- 3
- brown onion
- 1
- olive oil
- 120 g
- red wine vinegar
- 70 g
- raw sugar
- 2 tbsp
- tomato paste
- 2 tbsp
- raisins
- 2 tbsp
- pine nuts
- 2 tbsp
- pickled capers
- 2 tbsp
- pitted green olives
- 12
- fresh basil
- 1 sprigs
- ground black pepper
- 0.5 tsp
- walnuts
- 100 g
- brown onion
- 1
- ricotta
- 500 g
- fresh breadcrumbs
- fresh breadcrumbs
- fresh flat-leaf parsley
- 1 sprigs
- eggs
- 3
- sea salt
- 2 pinches
- ground black pepper
- 2 pinches
- ground cayenne pepper
- 1 pinches
- olive oil
- olive oil
- water
- 1 kg
- sweet potato
- 600 g
- garlic
- 1 cloves
- leek
- 1
- butter
- 2 tsp
- tamari
- 2 tsp
- sea salt
- 0.8 tsp
- ground black pepper
- 1 pinches
- egg
- 1
- dried chilli flakes
- 0.3 tsp
- plain flour
- 120 g
- fresh breadcrumbs
- fresh breadcrumbs
- butter
- butter
- slider buns
- 10
- rocket
- rocket
- goat's milk feta
- goat's milk feta
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 108.5 g
- Energy
- 18,051.4 kJ
- Calories
- 4,314.4 kcal
- Fat
- 208.7 g
- Fibre
- 73 g
- Carbohydrates
- 468.9 g
Cooking instructions are available on the original Cookidoo® page.
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