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Baby food

Lentil, spinach and cauliflower purée (first foods)

★ 1.917 ratings

Purée will last for up to 3 days in an airtight container in the fridge. Freeze any leftover purée in individual servings, in airtight containers for up to 3 months.

Cooking instructions are available on the original Cookidoo® page.

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Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
35 min
Total
35 min
Yield
210 g

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Category
Baby food
Difficulty
Easy

Ingredients

dried brown lentils
1.1 oz
water
9.5 oz
cauliflower
1.8 oz
fresh baby spinach leaves
0.5 oz
sweet paprika
0.3 tsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
8.8 g
Energy
515.5 kJ
Calories
123.2 kcal
Fat
0.6 g
Fibre
4.7 g
Carbohydrates
22.4 g