Desserts & sweets
Beignets
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 180 min
- Total
- 180 min
- Yield
- 12 pieces
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- whole milk
- 4 oz
- sugar
- 3 oz
- unsalted butter
- 2 oz
- active dry yeast
- 2.3 tsp
- all-purpose flour
- 12 oz
- salt
- 0.5 tsp
- large egg
- 1
- egg yolk
- 1
- vanilla extract
- 1 tsp
- vegetable oil
- 1.5 lb
- confectioners sugar
- 2–3 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 111.2 mg
- Protein
- 4.3 g
- Energy
- 1,902.5 kJ
- Calories
- 454.7 kcal
- Fat
- 33.7 g
- Fibre
- 0.9 g
- Saturated fat
- 4.8 g
- Carbohydrates
- 34.6 g